Boning knife Boning from the SOK Olive Sunshine Damascus series made of VG10 Damascus steel. The knife is designed for boning meat, separating skin, cartilage and tendons. The...
Boning knife Boning from the Dellinger German Black Samurai series with a blade made of German 1. 4116 steel and a handle made of synthetic wood Pakkawood with a decorative...
Boning boning knife 150 mm Samurai series boning of meat boning of skin, gristle and sinew Japanese style chef's knife & damascene steel VG10 G -10 handle with decorative...
Dellinger BBQ set made of Sandvik 14C28N steel with Black Titanium Coating. Knives for meat, vegetables and boning, complete with grill fork, in a luxurious leather case....
Boning knife Boning from the Dellinger Carbon Fragment series with a Damascus steel blade and a carbonhandle. Suitable for boning, butchering and skinning. Blade length 155 mm.