La Plantation, Page 6
The original blend of salt and spices (Fleur de Sel, lime leaves and black Kampot). Packaged in a paper tube that can also be used as a handy recycled paper spice jar!. Lime...
The original blend of salt and spices (Fleur de Sel, lime leaves and black Kampot). Larger, economical packaging in a recycled paper bag that can also be used as a great gift!....
The lower part of lemongrass in ground form for use in Asian cuisine, but also for fish, chicken, fruit salads or marinades! In the original paper spice jar! Intense lemon...
The original cardamom sauce from Cambodia. Surprising, refreshing, non-spicy and wonderfully aromatic! Without colourings and preservatives. Hotness 0/5.
The authentic sauce made from La Plantation black Kampot pepper and tamarind is the right delicious addition to your meals. Prepared with fresh ingredients! Without chemical...
The original Cambodian chilli pack in a paper tube that can also be used as a handy recycled paper spice rack!
Rolls Royce of the Kampot region in organic quality - a unique genuine red pepper that is left on the plant until full maturity - the fruity taste will amaze you! For salads,...
One of the few true white peppercorns where the peppercorn is left until the red pepper is fully mature and then stripped of the skin. The subtle creamy flavour will give your...
Zeodary turmeric is a lesser known form of turmeric with a distinctly different colour but similar uses. It is also popular for its health benefits. You will love it not only...
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