by manufacturer, Page 2

Chef's knife Blue Utility from the Dellinger Resin Future series made of Japanese VG10 Damascus steel and with a colored resin handle with a decorative rivet. Ideal knife for...

Chef's knife Blue Chef Kiritsuke from the Dellinger Resin Future series made of Japanese VG10 Damascus steel and with a colored resin handle with a decorative rivet. The knife...

Chef's knife Chef from the SOK Olive Sunshine Damascus series made of VG10 Damascus steel. The knife is ideal for slicing, slicing, cleaning and cradling meat, fruit, vegetables...

Butcher's boning knife from the Pirge DUO Butcher series made of X50CrMoV15stainless steel. Knife suitable for boning, butchering and skinning. The ergonomic blue handle is made...

Universal chef's knife Chef from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. The knife is ideal for slicing,...

Chef's knife Gold Chef Kiritsuke from the Dellinger Resin Future series made of Japanese VG10 Damascus steel and with a colored resin handle with a decorative rivet. The knife...

Paring kitchen knife from the Dellinger Kita North Damascus series with a 10Cr15C0M0V steel core sandwiched between 6 layers of 2 Damascus steels. The handle is made of Desert...

Chef's knife Gyuto/Chef Dellinger TOIVO Professional Damascus with a core of VG- 10 steel, sandwiched between 66 layers of Damascus steel, and a Western ergonomic handle made of...

Japanese chef knife Deba from Sekiryu Stainles Steel series with stainless steel blade steel 420 J2 and a D-shaped handle made of poplar wood. A traditional Japanese knife that...

Universal chef's knife Chef/Gyuto from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. The knife is ideal for...

Boning knife from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. Precise and easy boning and spicing of meat....

Petty universal knife from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. A versatile utility knife that...

Paring knife from the series Dellinger Essence with a blade made of German steel 1.4116 and synthetic wood handles Pakkawood. The perfect helper for everyday peeling of...

Dellinger BBQ set made of Sandvik 14C28N steel with Black Titanium Coating. Knives for meat, vegetables and boning, complete with grill fork, in a luxurious leather case....

Folding knife for fruits and vegetables from Suncraft with a blade made of 18- 8 stainless steel, a safety design and a handle made of ABS plastic. Blade length 60 mm.

Paring knife Petty from the Dellinger Pink Stone Tsuchime Damascus series with a blade made of Japanese Damascus steel VG10 and a handle made of stabilized howlite. With this...

The Chef/Gyuto 152 mm series SOK Cocobolo White Damascus chef's knife is ideal for cutting, slicing, cleaning and slicing meat, fruit, vegetables and herbs. Japanese-style...

Japanese Yanagiba chef's filleting knife from Kanetsune Minamoto Kanemasa B-series with blade made of White Steel #3 HRC 60-61. The ergonomically shaped handle is made of...

Damascus chef's knife with VG-10 steel core sandwiched between 66 layers of two stainless steels. The sharp and design knife is ideal for slicing, slicing and cradle slicing....