by manufacturer, Page 26

Japanese knife Gyuto/Chef from the Hokiyama Sakon Murakumo Tsuchime series with an extra sharp AUS8 steel core sandwiched between 3 layers of Damascus steel. Blade length 210 mm.

Japanese universal chef's knife Gyuto Sakon Ginga from Hokiyama, Japan. With ultra-sharp cutting core made of Japanese Gingami No.3 steel and Pakka-wood handle with three...

Japanese vegetable knife Nakiri from the Hokiyama Sakon Murakumo Tsuchime series with an extra sharp AUS8 steel core sandwiched between 3 layers of Damascus steel. Blade length...

Japanese chef's knife Gyuto/Chef from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Ideal for slicing and cleaning meat, fruit...

Japanese kitchen knife Santoku from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Blade length 165 mm.

Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western...

The Boning kitchen knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made from Japanese VG10 steel, encased on each side between 16...

The Japanese chef's knife Chef/Gyuto from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made from Japanese VG10 steel, sandwiched on each side...

The Japanese Santoku chef's knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of VG10 Japanese steel, layered on each side with 16...

Japanese paring knife Petty from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel and a Western ergonomic...

Japanese kitchen knife Utility from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...

Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...

Japanese chef's knife Santoku from the Suncraft Senzo Bamboo-High carbonseries, with a blade made of stainless high-carbon molybdenum vanadium steel. The handle is made of...

Japanese knife Petty from the Hokiyama-Tosa-Ichi Tsuchime Bright series. The blade is made of AOGAMI Super steel. Blade length 135 mm.

Japanese chef's knife Petty Utility from the Hokiyama Sakon Ginga "Nashiji Bright" series with an ultra-sharp cutting core made of Japanese steel Gingami No. 3 and a Western...

Japanese multipurpose knife Petty from the Suncraft SENZO CLAD series made of 3-ply steel AUS- 10 with a handle made of Pakka-wood. Ideal for cutting green beans or other...

Japanese chef's knife Gyuto/Chef from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western...

Japanese kitchen knife Santoku from the Suncraft Senzo Universal Tsuchime series with a VG- 10 steel core sandwiched between 66 layers of Damascus steel, and a Western ergonomic...

The Japanese Chef/Gyuto kitchen knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of Japanese VG10 steel, sandwiched on each side...

The Japanese Utility knife from the Suncraft Senzo Classic Damascus series features an ultra-sharp cutting core made of Japanese VG10 steel, sandwiched on each side between 16...

Japanese chef's knife Kamagata KIYA 49 layers. The blade is made of Super-Gold steel. Blade length 170 mm, handle made of Cocobolo wood.

Japanese utility knife Petit/Paring from KIYA 49 layers series. The blade is made of Super-Gold steel. Blade length 130 mm, handle made of Cocobolo wood.