Knives from Kanetsune Seki (JAPAN)

Kanetsune Seki is a renowned Japanese company specializing in the production of high quality kitchen knives and cutting tools. It is located in the city of Seki in Gifu Prefecture, which is famous for its more than 800 years of tradition in sword and knife making, earning it the nickname "the city of blades".

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History and tradition

The name Kanetsune comes from the famous swordsman Kanetsune, who lived in the Muromachi period (14th-16th century). The company was founded to continue the heritage of traditional Japanese blacksmithing and bring its benefits to modern users.

Products

Kanetsune Seki offers a wide range of knives and tools:

Gyuto, Santoku, Nakiri, Usuba, Deba and other kitchen knives designed for specific cooking tasks.
Damascene knives: knives with multi-layered blades made of Damascene steel, which provides a unique look and excellent cutting properties.
Outdoor knives: knives designed for hunting, camping and other outdoor activities.

Craftsmanship and technology

The company combines traditional craft techniques with modern technology:

High quality materials: They use steels like VG10, Aogami (blue paper steel) and Shirogami (white paper steel) for maximum sharpness and durability.
Multilayered blades: Some knives have blades composed of 17 to 33 layers, which adds to the strength and flexibility of the knife.
Hand finishing: Experienced craftsmen hand sharpen and polish the blades for perfect sharpness and aesthetic appearance.

Design and ergonomics

Traditional handles: made of quality woods such as magnolia or rosewood, often in combination with hornwood rings.
Ergonomic shape: the handles are designed for a comfortable grip and easy handling.

International recognition

Kanetsune Seki exports its products worldwide and has earned a reputation for:

Quality: high standards in craftsmanship and materials.
Traditions: Preserving and promoting Japan's blacksmithing heritage.
Innovation: continuously improving technology and design to meet the needs of modern cooks.

Knife care

To maintain the performance and life of the knives, it is recommended:

Hand wash: after use, wash the knife by hand and dry immediately.
Regular grinding: Use sharpening stones suitable for Japanese knives.
Proper storage: store your knives in a safe place, ideally in a protective case or on a magnetic bar.

Commitment to excellence

Kanetsune Seki is a symbol of the combination of tradition and modern craftsmanship. Their knives are prized by professional chefs and home enthusiasts alike for their reliability, aesthetics and performance.

Bestsellers

Japonský nůž Nakiri 165mm Black Kanetsune VARIOUS Series

Nakiri Knife 165 mm Black - Kanetsune VARIOUS Series

Skladem

Code: KNTN-KC-434

€80,20

řezbářský nůž Rizikan 44 mm Kanetsune

Skladem

Code: KNTN-KB-613

€12

Řezbářský nůž Kiridashi 40mm Kanetsune - červený

Carving Knife Kiridashi 40mm Kanetsune - Red

Skladem

Code: KNTN-KB-614RED

€5,58

Kuchařská pinzeta na rybí kosti čtvercová Kanetsune 120mm

Chef's Tweezers for Fish Bones, Square Kanetsune 120mm

Skladem

Code: KNTN-KC-039

€14,40

Japonský nůž Santoku 165mm Kanetsune 555- Series

Santoku Knife 165 mm Kanetsune 555 Series

Skladem

Code: KNTN-KC-360

€50,11

Japonský nůž Nakiri 165mm Kanetsune KC-950 Tsuchime Series

Nakiri knife 165mm Kanetsune KC-950 Tsuchime Series

Skladem

Code: KNTN-KC-953

€56,13

Japonský nůž Santoku 165mm Kanetsune Hon-Warikomi 2000-series

Santoku Knife 165 mm Kanetsune Hon-Warikomi 2000 Series

Skladem

Code: KNTN-KC-148

€100,26

Japonský nůž Yanagiba 300mm Kanetsune Minamoto Kanemasa B-Series

Yanagiba Knife 300 mm Kanetsune Minamoto Kanemasa B-Series

Vyprodáno

Code: KNTN-KC-535

€184,51

Kuchařská čtvercová pinzeta na rybí kosti Kanetsune 120mm, kratší čelisti

Chef’s Square Fish Bone Tweezers Kanetsune 120 mm, Shorter Jaws

Skladem

Code: KNTN-KC-038

€10,79

Saya pro nůž Petty Kanetsune Série KC- Wooden, 150 mm

Saya for Petty Knife Kanetsune KC Series - Wooden, 150 mm

Skladem

Code: KNTN-KC-614

€24,03

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42 items total

řezbářský nůž Rizikan 44 mm Kanetsune

€12

Skladem

Detail

Code: KNTN-KB-613

Carving Knife Kiridashi 40mm Kanetsune - Red

€5,58

Skladem

Detail

Red Japanese carving knife Kanetsune Kiridashi in 420J stainless steel with plastic handle. Priority for holding in the right hand. Blade length 40 mm.

Code: KNTN-KB-614RED

Chef's Tweezers for Fish Bones, Square Kanetsune 120mm

€14,40

Skladem

Detail

Japanese chef's tweezers for fish bones from Kanetsune Seki made of stainless steel, for precise and comfortable gripping of fish bones. Length 120 mm.

Code: KNTN-KC-039

Santoku Knife 165 mm Kanetsune 555 Series

€50,11

Skladem

Detail

Japanese Santoku/Chef chef's knife from Kanetsune 555-series with DSR-1K6 stainless steel blade, HRC 58-59. The classic handle is made of Plywood. Blade length 165 mm.

Code: KNTN-KC-360

Nakiri knife 165mm Kanetsune KC-950 Tsuchime Series

€56,13

Skladem

Detail

Japanese Nakiri chef's knife from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of Plywood....

Code: KNTN-KC-953

Zelený nůž na vyřezávání 40mm Kanetsune Kiridashi Knife

Green Carving Knife 40mm Kanetsune Kiridashi Knife

€5,58

Skladem

Detail

Green Japanese carving knife Kanetsune Kiridashi in 420J stainless steel with plastic handle. Priority for holding in the right hand. Blade length 40 mm.

Code: KNTN-KB-614GREEN

Japonský nůž Honesuki-Kaku 150mm Kanetsune Honsho Kanemasa E-Series

Honesuki-Kaku knife 150mm Kanetsune Honsho Kanemasa E-Series

€84,73

Skladem

Detail

Japanese boning knife Honesuki-Kaku from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is...

Code: KNTN-KC-750

Japonský nůž Santoku 180mm Kanetsune Honsho Kanemasa E-Series

Santoku knife 180mm Kanetsune Honsho Kanemasa E-Series

€108,28

Vyprodáno

Detail

Japanese Santoku chef's knife from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. Multi-purpose knife ideal for cutting meat, fish...

Code: KNTN-KC-762

Kuchařský japonský nůž Gyuto 180mm Kanetsune Honsho Kanemasa E-Series

Chef's knife Gyuto 180mm Kanetsune Honsho Kanemasa E-Series

€103,51

Skladem

Detail

Japanese chef's knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-741

Japonský nůž Ko-Deba 105 mm Kanetsune KC-950 Tsuchime Series

Ko-Deba knife 105mm Kanetsune KC-950 Tsuchime Series

€40,08

Skladem

Detail

Japanese chef's knife Ko-Deba from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of Plywood....

Code: KNTN-KC-956

Cukrářský nůž na prokrajování korpusů dortů - hladký 400 mm

Pastry Knife for Cutting Cake Layers - Smooth 400mm

€139,06

Skladem

Detail

Japanese cake knife from Kanetsune made of AUS-8 stainless steel with Plywood handle. Blade length 400 mm.

Code: KNTN-KC-035

Tradiční nůž TAO Kanetsune Cleaver 220x90 mm

Chinese Knife Kanetsune Cleaver 220 x 90 mm

€96,25

Skladem

Detail

Asian chef's knife Chinese Cleaver by Kanetsune made of Japanese carbon steel SK-4 with hardness HRC 61 with classic handle made of Rosewood. Blade length 220 mm.

Code: KNTN-KC-096

nůž plátkovací / Sujihiki 210mm Kanetsune KC-950 Tsuchime Series

€60,14

Skladem

Detail

Code: KNTN-KC-955

nůž Santoku 165mm Kanetsune KC-950 Tsuchime Series

€56,13

Skladem

Detail

Code: KNTN-KC-952

Carving Knife Kishin 50 mm Kanetsune

€16,01

Skladem

Detail

Japanese Kishin wood carving knife made of SK-5 Tsuke Hagane HRC 60-61 steel, single-edged with cherry wood handle. Priority for holding in the right hand. Blade length 50 mm.

Code: KNTN-KB-611

Japonský plátkovací nůž Sujihiki 240mm Kanetsune KC-950 Tsuchime Series

Slicing knife / Sujihiki 240mm Kanetsune KC-950 Tsuchime Series

€72,18

Skladem

Detail

Japanese slicing kitchen knife Sujihiki from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-959

Japonský nůž Gyuto/Chef 240mm Kanetsune KC-950 Tsuchime Series

Gyuto / Chef knife 240mm Kanetsune KC-950 Tsuchime Series

€76,19

Skladem

Detail

Japanese chef's knife Gyuto/Chef from Kanetsune KC-950 Tsuchime series made of Japanese DSR-1K6 high carbon stainless steel from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-958

Japonský nůž Gyuto/Chef 210mm Kanetsune KC-950 Tsuchime Series

Gyuto / Chef knife 210mm Kanetsune KC-950 Tsuchime Series

€68,16

Skladem

Detail

Japanese Gyuto/Chef chef's knife from Kanetsune KC-950 Tsuchime series made of high carbon Japanese stainless steel DSR-1K6 from Daido Steel Co., Ltd. Oval handle made of...

Code: KNTN-KC-957

Univerzální nůž Petty 150 mm Kanetsune Honsho Kanemasa E-Series

Petty knife 150mm Kanetsune Honsho Kanemasa E-Series

€76,19

Skladem

Detail

Universal kitchen knife Petty from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-749

Japonský nůž Petty 120 mm Kanetsune Honsho Kanemasa E-Series

Petty knife 120mm Kanetsune Honsho Kanemasa E-Series

€70,97

Skladem

Detail

Japanese all-purpose knife Petty from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made...

Code: KNTN-KC-748

Japonský kuchařský nůž Gyuto 300 mm Kanetsune Honsho Kanemasa E-Series

Chef's knife Gyuto 300mm Kanetsune Honsho Kanemasa E-Series

€141,10

Skladem

Detail

Japanese kitchen knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-745

Japonský nůž Gyuto 270mm Kanetsune Honsho Kanemasa E-Series

Chef's knife Gyuto 270mm Kanetsune Honsho Kanemasa E-Series

€137,25

Skladem

Detail

Japanese Gyuto chef's knife from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-744

Kuchařský japonský nůž Gyuto 240mm Kanetsune Honsho Kanemasa E-Series

Chef's knife Gyuto 240mm Kanetsune Honsho Kanemasa E-Series

€91,96

Skladem

Detail

Japanese chef's knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of...

Code: KNTN-KC-743

Kuchařský japonský nůž Gyuto 210mm Kanetsune Honsho Kanemasa E-Series

Chef's knife Gyuto 210mm Kanetsune Honsho Kanemasa E-Series

€88,71

Skladem

Detail

Japanese knife Gyuto from Kanetsune Honsho Kanemasa E-series with blade made of vergin carbon steel SK-95 , HRC 60-61. The classic ergonomic western handle is made of black...

Code: KNTN-KC-742

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Knives from Kanetsune Seki (JAPAN)

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Knives from Kanetsune Seki (JAPAN)

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