Small and Paring Knives

The Utility chef's knife from the Dellinger German Black Samurai series with a blade made of German 1. 4116 steel and a handle made of synthetic wood Pakkawood with a...

Universal kitchen knife Utility from the Dellinger Pink Stone Tsuchime Damascus series with a blade made of Japanese Damascus steel VG 10 and a handle made of stabilized...

Universal knife Utility from the SOK Olive Sunshine Damascus series made of VG10 Damascus steel. The knife is great for cutting bread, meat and vegetables. It can also debone...

Utility Kiritsuke 130 mm Dellinger Volcano series chef's knife & Japanese chef's knife & utility knife suitable for common slicing, peeling and decoration & Japanese...

With the Miyabi Isshin 150 mm Utility Knife, you can start slicing fruits and vegetables without mashing or deforming the ingredients. You can also bone, spice or cook fish and...

Master set Dellinger JOSHI Sakura . 3 knives from Dellinger JOSHI series with sakura motif, sharpening stone #1000/6000 and angle clamp. Packed in wooden gift box.

The Utility 120 mm Utility Knife from the Miyabi Isshin series, with which you can cut fruits and vegetables without crushing or deformation. It can also handle boning, spicing,...

Utility knife 130 mm Dellinger Samurai series & utility knife & all-purpose knife & cutting bread, meat, vegetables & deboning & cooking fish & poultry...

Chef's knife Red Utility from the Dellinger Resin Future series made of Japanese VG10 Damascus steel and with a colored resin handle with a decorative rivet. Ideal knife for...

Chef's knife Petty Kiritsuke 90 mm Dellinger Volcano series & Japanese chef's knife & utility knife suitable for common slicing, peeling and decoration & Japanese...

Universal knife Utility from the Dellinger Blue Stone VG-10 Damascus series with a blade made of Japanese Damascus steel VG 10 and a handle made of stabilized turquoise. A...

Paring knife 100 mm Dellinger Samurai series & fruit & vegetable paring knife & meat paring knife & Japanese style chef's knife & damascene steel VG10 &...

Knife Utility 128 mm from the SOK Cocobolo White Damascusseries. Great for slicing fruits and vegetables without squashing or deforming. It also handles boning, skewering,...

Paring knife Paring from the SOK Olive Sunshine Damascus series made of VG10 Damascus steel. A great helper for trimming fruits and vegetables or for spicing. The handle is made...

Exclusive set of kitchen knives SOK Soul Of Knife made of Japanese steel SKD 11 in a wooden gift box. The set includes Gyuto/Chef (165 mm), Petty (95 mm) and Paring (75 mm)...

Japanese Utility knife 120 mm from Kanetsugu PRO-J Hammer series. Practical knife for cutting, slicing, cleaning meat, fruit, vegetables and processing herbs. Chef's knife with...

Kanetsugu Utility Sharpness Revolution 21 Japanese chef's knife for cutting fruits and vegetables or skewering meat. Micro-Dent Technology, blade length 130 mm.