Product detailed description
Small chef's kitchen knife ko-Santoku Suncraft Senzo Retro®
Designed with a woman's hand in mind, the small ko-Santoku knife is the perfect kitchen helper. The word "Santoku" means "three virtues" in Japanese, referring to its versatility in slicing and chopping. This knife is lighter and shorter than traditional kitchen knives, making it easy to handle and comfortable to hold. Its compact design makes it ideal for smaller hands and enables precise and fast cutting. The ko-Santoku small knife is a great choice for women looking for a tool that combines elegance, lightness and efficiency in the kitchen.
Traditional Japanese kitchen knives that bring a touch of nostalgia and masterful craftsmanship. The blade is made of popular material Gin-san (Silver 3)which is a high quality carbon steel from the alloy series Yasuki steel. This HRC 60 hardness steel is characterised by its excellent sharpness, easy sharpening and long service life, which will be appreciated by both professional chefs and home cooking enthusiasts.
The surface of the blade is decorated with a traditional Nashiji pattern that resembles the rustic texture of a pear skin, giving the knife an authentic retro look inspired by Japanese design of decades past. This finish not only enhances the aesthetics of the knife, but also reduces the adhesion of food to the blade.
Never wash the knife in the dishwasher.
Additional parameters
| Weight: | 0.08 kg |
|---|---|
| čepel: | ocel 3 vrstvá |
| ? délka ostří: | 101-150 mm |
| typ rukojeti (střenky): | oktagonal (8mi hran) |
| typ nože: | Santoku |
| série: | Senzo Retro® |
| suitable for women: | Yes |
You will find the product in this category
Suncraft Co., Ltd. is a Japanese company founded in 1948 in Seki City, Gifu Prefecture. Seki is famous for its more than 800 years of tradition in sword and knife making. The area is often referred to as the "City of Blades" due to its rich history in metal fabrication and steel craftsmanship.
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Specialisations and products
Suncraft specialises in the manufacture of high quality kitchen knives and kitchen utensils. It combines traditional Japanese craftsmanship techniques with modern manufacturing processes and technologies. Their product range includes:
- Traditional Japanese Knives: Types such as Santoku, Nakiri, Gyuto and others which are designed for specific culinary purposes.
- Western style knives: They also offer knives inspired by western designs such as chef knives, bread knives and utility knives.
- Kitchen utensils: In addition to knives, they also produce other tools such as scrapers, graters, scissors and other accessories.
Quality and materials
Suncraft places great emphasis on choosing quality materials. They use high carbon stainless steel, which ensures a sharp and durable blade. Some of their products also use Damascene steel, which is known for its strength and unique pattern on the blade.
The knife handles are designed for a comfortable and secure grip. Handle materials vary from traditional wood to modern synthetic materials that are resistant to moisture and wear.
Design and innovation
The company works with professional chefs and designers to develop products that meet the needs of the modern kitchen. They strive to innovate in ergonomics, functionality and aesthetics. Some of their knife lines combine traditional Japanese elements with minimalist modern design.
Global presence
Suncraft exports its products to many countries around the world. They have earned a reputation for reliability, quality and exceptional craftsmanship. Their knives are popular among professional chefs and home cooks who appreciate precision and performance.
