Folding Santoku Knife Dellinger Olive Guillotine AUS-10 Sanmai

Code: K-H251

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Folding Santoku Knife Dellinger Olive Guillotine AUS-10 Sanmai

Code: K-H251

Folding Santoku knife Dellinger Olive Guillotine with a core of AUS-10 steel sandwiched between 6 layers of 2 stainless Damascus steel (Sanmai) and handles of olive wood. Solid fittings and safety lock against spontaneous closing. Blade length 140 mm.

Detailed information

Delivery to

Skladem

20/03/2025

€131,75 €108,88 excl. VAT

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Description
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Product detailed description

Very sharp Santoku closing knife

The practical Santoku outdoor knife will become a faithful partner of every outdoor enthusiast. It features a very sharp blade made of Japanese AUS-10 Sanmai steel, which is very well protected against corrosion. Japanese AUS-10 steel has a long lasting sharpness at R60 +/- 1 Rockwell hardness. The core of Japanese AUS-10 steel is sandwiched between 6 layers of 2 stainless damascus steels (damascus steel), which provide exceptional durability and toughness.

All this in a practical size and impeccable handcrafting. The blade length of 140 mm is perfectly suited for outdoor cooking. In addition, the blade is firmly secured with a Liner-lock lock against spontaneous closing. The knife has olive wood blades and has solid forging, which gives it a luxurious and original look.

I want to know more

Knife parameters:

Total length:	315mm
Blade length:	140mm
Weight:	350g

Do you need advice on choosing?

We will be happy to help you with your selection or answer your product questions! Call our customer service line +420 702 049 048, which is available for you Mon - Fri, 7:30 - 16:00!

Recommendations and maintenance

Never wash the knife in the dishwasher. To maintain sharpness, hand wash and dry the knife immediately.
Do not use the knife as a crowbar and avoid bending it.
Do not use the knife to cut hard and frozen foods. You may break the blade or break off part of it.

Protect the knife and its blade from falling or impact.
If you know that you will not need the knife for a long time, it is advisable to coat it with oil and wrap it in a cloth or newspaper.
Store the knife in a safe place and keep it away from children!

Notice

Each knife is made of natural materials. Each piece of steel is original and inimitable, so your knife may not look exactly like the photo. The knife you receive will be of the same quality and detail, but may vary slightly.

Sharpening a kitchen knife

We recommend the use of diamond and water grinding stones for the knife edge. If you are not 100% sure of your skills and abilities, please contact us. We will sharpen your knives individually according to your wishes. We also regularly organize knife sharpening courses. Alternatively, look for a professional grinder in your area. Damage that could result from unprofessional grinding is irreversible.

dellinger brouseni a pece o nuz

Cleaning a kitchen knife:

Particles attached to the blade surface from aggressive substances can begin to corrode and form rust-like stains on the blade surface. However, it's not the blade that rusts, it's the attached particles. For example, baking soda is commonly used for removal, which when soaked forms a "slurry" and an old cork.

Dellinger warranty

The products supplied by Dellinger come with a 100% satisfaction guarantee. We guarantee an excellent product that will give you the best service and is proven by many satisfied customers. Each piece can become a wise gift solution for a birthday, wedding or Christmas. Every product that Dellinger offers is carefully checked. We bring you a lifetime warranty against any hidden defects. If you have any questions - our team is fully at your disposal and will try to help you in any (even unpleasant) situation.