The Dellinger Samurai knives have ultra-sharp cutting core made of Japanese steel vg10 which is very well protected against corrosion. Japanese steel vg10 has long-lasting sharpness with hardness R62+/-1 Rockwell. The core made of Japanese steel vg10 is put into 66 layers of two Damascus stainless steel that ensure extraordinary resistance and tenacity. Glittering Damascus pattern of the TINY WAVE blades minimalizes the friction during the cutting and it prevents sticking the cut material to the blade. Damascus pattern TINY WAVE reminds the stormy sea and is unique, unrepeatable and it will become a symbol of your individuality.
The west style handle is made of G-10 material and it is decorated with middle mosaic rivet. The handle is always being manually polished, shaped ergonomic and designed for excellent manual handling. Specially designed shape of the guard fits for Asian knife grasp. Triple riveting ensures perfect firmness, stability and jointing of the Damascus steel and the handle. G-10 material is waterproof and absolutely without any odour. You can be sure that this material won’t corrode by the time, won’t oxidize or won’t become softer or more fragile. This material doesn’t need any service instead of traditional material for example the wood.
SXL-P8 Gyuto / Chef 8" Dellinger Samurai Professional Damascus & Japanese Kitchen Knife & Chef’s Knife & Asian type knife & core made of vg10 steel – 67 layers of Damascus steel & western handle made of G-10 material & length of the blade 200 mm
Professional 6-piece Set of Kitchen and Chef's Knives with Magnetic Stand