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Robust one-side knife sharpened in Japanese style only on one side and the other side has hollow grinding. This construction of the blade allows to cut thin slices, deboning the meat and chopping smaller bones by the strong knife. It is perfect knife not only for sushi preparation.

Skladem

Deba 165 mm-Suncraft Senzo Bamboo-High carbon- Japanese kitchen knife 

Skladem

Očekáváme

Deba Knife 165 mm - Honkiyotsuna - Yasuki Blue Steel ( Aogami )

Out of stock

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Deba Knife 150 mm - Honkiyotsuna - Yasuki Blue Steel ( Aogami )

Out of stock

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Deba Knife 195 mm - Honkiyotsuna - Yasuki Blue Steel ( Aogami )

Out of stock

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Knife DEBA 160 mm Sekyriu Japan & Japanese kitchen knife & chef’s knife &  Asian type knife & letter-D-shaped handle made of poplar tree

Out of stock

Očekáváme

Knife Ajikiri (small Deba) 118 mm Sekyriu Japan & Japanese kitchen knives & chef’s knife &  Asian type knife & letter-D-shaped handle made of poplar tree

Out of stock