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Gyuto ( 牛刀) -  Japanese alternative of western chef’s knife. Thanks to smaller angle of sharpening, it better penetrates the cut materials than the western style knives – the back of the knife and the edge are narrowed to the tip for the universal use – cutting, cleaning the meat, fruit and vegetables. This chef's knife is also suitable for swaying cutting of herbs, vegetables and nuts.

AKČNÍ NABÍDKA
€317.92 €485.92

In stock

€109.30

In stock

€24.26

In stock

€34.68

In stock

AKČNÍ NABÍDKA
€72.87 €104.10 -30%

In stock

AKČNÍ NABÍDKA
€85.02 €121.45 -30%

In stock

€104.10

In stock

€152.69

In stock

€20.79

In stock

€163.11

In stock

€20.79

In stock

€24.26

In stock

Sale
€317.92 €485.92

Skladem

Skladem

SXL-M8 Gyuto / Chef 8" Dellinger Tsuchime Professional Damascus & Japanese Kitchen Knife & Chef’s Knife & core made of vg10 steel – 67 layers of Damascus steel & letter-D-shaped handle made of G-10 material  & length of the blade 200 mm

skladem

Skladem

Knife Gyuto/Chef 180 mm Sekyriu Japan & Japanese kitchen knife & chef’s knife &  Asian type knife & letter-D-shaped handle made of poplar tree

Skladem

Sale
€72.87 €104.10 -30%

Skladem

Sale
€85.02 €121.45 -30%

Skladem

Skladem

Skladem

BD-08 knife BUNKA 165 mm Suncraft VG-10 Black Damascus  & Japanese kitchen knife & chef’s knife  & Asian type knife & core made of the vg10 steel – 67 layers of Damascus steel & octagon handle made of pakawood material & length of the blade 165 mm

Skladem

Skladem

BD-05 knife Gyuto / Chef 200 mm Suncraft VG-10 Black Damascus  & Japanese kitchen knife & chef’s knife & core made of the vg10 steel – 67 layers of Damascus steel & octagon handle made of pakawood material & length of the blade 200 mm

Skladem

Skladem