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Knife SANTOKU 174 mm Sekyriu Japan

Santoku/Chef 174 mm Sekyriu Japan & Japanese kitchen knife & chef’s knife &  Asian type knife & letter-D-shaped handle made of poplar tree

CZK799.00
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Japanese universal knife SANTOKU / Chef  ( 174 mm ) by Japanese company Sekiryu

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Sharp Japanese knife SANTOKU / Chef 174 mm Sekiryu Japan made of high-quality stainless steel 420 J2 - HRC 53(+/-), was made in the Seki town, which is known worldwide for creating knives. The knife SANTOKU is inconsiderate kitchen warrior who is ready for all your wishes. Japanese word “Santoku” is translated as “three virtues”, which gives evidence about versatility of this knife style and kind of cuts, which excels (cutting, carving, mincing). The blade is usually shorter than chef’s knife with noticeably different geometry. The Santoku knife is often declared as fusion between chef’s and Nakiri knives, that brings you the advantages of both mentioned. Higher facet decreases the friction, so the cutting is more precise. SANTOKU is perfect companion during working with meat, fish, vegetable and fruit.  You will appreciate the invincible qualities of this knife for example during cutting onion. The sharpness of the blade will ensure minimal leakage of the liquid and your meals will be full of juice and vitamins. Wide blade and letter-D-shaped handle will provide you the best control during cutting and slicing.

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Length of the handle:        120 mm
Length of the blade:        174 mm
Total length:                     294 mm
Weight:                             102 g

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Letter-D-shaped handle is made of poplar wood. It is always ergonomically shaped, and designed for excellent manual operating. 

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Recommendation and service:

✅ Never wash Japanese knife  SANTOKU / Chef 174 mm Sekyriu Japan made of Damascus steel in the dishwasher! To keep it sharp, wash is manually and dry it immediately.
✅ Do not use the knife to cut hard or frozen food. It may break the blade or its part.
✅ Do not use the Japanese knife as the crowbar and avoid bending the knife.   
✅ Protect the knife and its blade against falling or collision.  
✅ If you know that you won’t use the Japanese kitchen knife for a while, it is appropriate to spread the knife with oil and cover it in the rag or newspaper.

✅ Store the knife in safe place and keep it away from children!

Dellinger guarantee: Start cutting and chopping like the professional chef right today! For truly joy of cooking, you need really good-quality and sharp knife. Knives made of Damascus steel by Dellinger come with 100% guarantee of satisfaction or guarantee of money return without any risk. We guarantee an excellent product that will provide the best service. Each knife is packed in luxury case and it can become a wise solution for birthday, wedding or Christmas present. You will surprise the home cooks as well as the professional chefs.

PO-2500100

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Knife SANTOKU 174 mm Sekyriu Japan

Knife SANTOKU 174 mm Sekyriu Japan

Santoku/Chef 174 mm Sekyriu Japan & Japanese kitchen knife & chef’s knife &  Asian type knife & letter-D-shaped handle made of poplar tree

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