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KITCHEN AND CHEF’S KNIVES OF THE HIGHEST QUALITY
The most important tool of any chef or cook is without any doubt a high-quality kitchen (chef’s) knife. Without quality kitchen and chef’s knives no kitchen can work properly. Kitchen (chef’s) knife is the elementary tool not only for the professional cooks, but also for the enthusiasts from the public sphere. It is a pleasure to work with proper and high-quality kitchen (chef’s) knife. You can pick the kitchen knives by the brands, by the way of use, and by type. You can find everything from small kitchen knives, through the big multipurpose kitchen knives, to the sets with better price, which can also become an inspiration for the great present for Christmas, wedding or birthday.
Očekáváme
Kiritsuke / Chef 240 mm - Hokiyama Tosa-Ichi Shadow & Japanese kitchen knife & chef’s knife & core made of Aogami Super (Blue Super Steel) & handle made of PAKKA-WOOD & length of the blade 240 mm
Očekáváme
Kiritsuke / Chef 240 mm - Hokiyama Tsuchime Shadow & Japanese kitchen knife & chef’s knife & core made of Aogami Super (Blue Super Steel) & handle made of PAKKA-WOOD & length of the blade 240 mm
Očekáváme
Gyuto / Chef 240 mm - Hokiyama Tsuchime Shadow & Japanese kitchen knife & chef’s knife & core made of Aogami Super (Blue Super Steel) & handle made of PAKKA-WOOD & length of the blade 240 mm
Očekáváme
Gyuto / Chef 210 mm - Hokiyama Tsuchime Shadow & Japanese kitchen knife & chef’s knife & core made of Aogami Super (Blue Super Steel) & handle made of PAKKA-WOOD & length of the blade 210 mm
Očekáváme
knife Dellinger Damascus Iron Cook & including leather sheath & material of the blade – carbon Damascus steel & length of the blade 195 mm