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Japanese Knife KIYA UMEJI Gyuto/ Chef
Kiya UMEJI Gyuto Knife 200/320 mm/ Asian Chef‘s knife 7,8 inches / straight import from Kiya Nihonbashi Tokyo, Japan / the most known store with knives in Tokyo - Knife was made by Japanese Master Fumio Murakami
CZK6,999.00
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Kiya UMEJI Gyuto Knife 200/320 mm/ Asian Chef‘s knife 7,8 inches / straight import from Kiya Nihonbashi Tokyo, Japan / the most known store with knives in Tokyo - Knife was made by Japanese Master Fumio Murakami
About KIYA UMEJI knives, it is being said „that they have soul“
Each knife by Mr. Murakami was created and sharpened manually by this craftsman who inherit his skills from his father. The secret of the steel, producing knives and cutler’s skills are being inheriting for over six generations. Knives UMEJI are being made with knowledges gained during creating famous Japanese swords. These knives are really very sharp, flexible and incomparable.
Length of the whole knife : 320 mm
Length of the blade : 200 mm
Material of the blade : Takefu V1 Carbon Steel
Hardness of the blade : HRC 59-60
Material of the handle: Ebony wood with 3 rivets
Never use the dishwasher !!
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